Chinese Food
All Recipes
Bean paste
Doubian congee. It is often called doubian congee in rural families. Soybeans are called king of beans . It is called plant meat and green Dairy . It has the richest nutritional value. Dried soybeans contain the highest quality protein among oth... ...
Shredded potato with pepper
Fried shredded potato is an ordinary dish. It's probably second only to scrambled eggs and tomatoes. It's basically an entry-level dish for everyone to enter the kitchen. Stir fried shredded potato is not an easy dish to satisfy everyone's taste... ...
Jujube cake with brown sugar
Jujube paste is the healthiest snack for children.
Mutton soup powder
Good time
White radish honey cough water
I have a cold and cough recently. It's for drinking. It's suitable for wind cold cough and phlegm.
Meat jelly
Pig skin jelly is rich in collagen. It can remove wrinkles and beautify by eating more. Pig skin contains protein, fat and dermatan sulfate B. It has the functions of softening blood vessels, anticoagulant, promoting hematopoiesis, skin injury h... ...
Sweet and sour sirloin
So bared.
Honey crispy cake
For the first time, I tried to make this cake. The material is simple, easy to make and relatively stable. I don't need to worry about collapse and other problems. It's Crispy on the outside. It's soft inside. It's chewy. It's different from Qif... ...
Thousand layer hand grasping cake
A little flour and a little water can make a delicious hand ripped cake. It's full and hungry after eating. Chinese food is so amazing. Today, I'd like to teach you a little trick. You can make cakes by hand and tear them up. My favorite food is... ...
Cartoon lion two color strawberry mango mousse
I added cream cheese to this mousse. I feel it's more mellow. It's especially harmonious with sponge. If you're lazy, you can also make it delicious by using biscuit crumbs and butter as the base. It's a non baked mousse. The material looks a li... ...
Chives and cheese bread
Chive cheese bread has always been one of my favorite bread. My family also like it very much. When I didn't play baking before, I often bought 85 degree bread. Now I can make it when I want to. I can also add meat floss, sausage and so on to th... ...
Small yellow chicken, pumpkin, dumpling and steamed bread
The little yellow chicken steamed bun made of pumpkin contains the dumpling with q-bombs. If you are lazy and don't make sweet potatoes, you can also enjoy the taste of Q outside and inside. You can also eat fruit stuffing. From 6:00 p.m. on Feb... ...
Congee with preserved egg and lean meat
I want to have a delicious breakfast. I don't want to get up early. This gruel with preserved egg and lean meat will be put into the electric rice cooker at night. It's good time the next morning. Bed together. The delicious porridge is finished.
Laba porridge
Laba porridge is a kind of porridge which is made in Laba Festival with a variety of ingredients. It is also called Qibao Wuwei porridge. Eat Laba porridge. To celebrate the harvest. Has been circulating so far. In ancient times, on the eighth d... ...
Laba porridge
Laba porridge will be eaten on Laba Festival ~
Stewed rice with sausage
There is only a handful of green beans left at home. Yesterday, I had a sausage left. I made a stewed rice this noon. It's delicious.
Duck egg soup with cauliflower
The white cauliflower was picked by my mother today. It's a kind of wild vegetable. It's slightly bitter and then it's sweet. The old people say it's cold and it's on fire. I used to cook soup with duck egg when I was a child. I haven't eaten it... ...
Braised water bamboo in oil in Xiaoyu's private kitchen
Braised water bamboo in oil in Xiaoyu's private Cooking Video Series
